Rolling Fork Farm Store
Whole & Half Pigs will be available mid-November 2024
Whole & Half Cows will be available in early December 2024
Reserve your share today!
Whole Cow Share
Whole Cow Shares will be available in early December 2024. Reserve yours today! Certified organic beef, 100% grass-fed & finished, no vaccinations or medications administered. Weights are approximate & will vary animal to animal. Customers can expect between 300-350# from a whole cow purchase.
Typical yield for whole animal:
148# Ground Beef
15.5# Short Rib
5.5# Filet Mignon
14# Strip Steak
14# Ribeye Steak
16# Sirloin Steak
20# Brisket
40# Round Roast
20# Chuck Roast
16# Arm Roast
14# Short Ribs
2.25# Tri-tip
Liver
Tongue
Bone-in packages include:
T-bone
Porterhouse
Rib steaks
Round Roasts are ground
No Filet Mignon
Half Cow Share
Typical example of 1/2 cow yield :
75# Ground Beef
2.5# Filet Mignon
7# Strip Steak
7# Ribeye Steak
8# Sirloin Steak
10# Brisket
20# Round Roast
10# Chuck Roast
8# Arm Roast
7# Short Ribs
1.5# Tri-tip
Ground Beef Bundle
Belted Galloway Ground Beef
Certified Organic, pasture-raised, 100% Grass-fed
20, 1# vac pacs. Delivery included.
Whole pig pork share
approximately 130# packaged pork
Including :
24, 1" bone in pork chops
20# Bacon
60# breakfast sausage, ground pork, chorizo or Italian sausage
8, 3-4# Boston Butt roasts
2 tenderloin roasts
4 racks of ribs
*organs, bones, & fat available with whole animal purchase
1/2 pig pork share
approximately 65# packaged pork
Including :
12, 1" bone in pork chops
10# bacon
30# breakfast sausage
4, 3-4# Boston Butt roasts
2 tenderloin roasts
2 racks of spare ribs
Pork Chop Package
Please inquire for availability.
Pasture raised, heritage breed hogs, non-gmo diet, A.S.H. free
20# - 1" thick Center-cut Pork Chops.
Ground Pork Bundle
Plain, Breakfast Sausage, Italian, Chorizo available.
Sirloin End Chops, Hams and Roasts added to ground products.
20, 1# vac pacs.